Our croissant dough: time saving, just add the creativity!
The delicate folds of our croissant dough turn simple ideas into exceptional pastries.
Our croissant dough is crafted with time-honored techniques that create its signature flaky layers and buttery richness. It brings artisanal depth and quality to both everyday baking and festive occasions, enriching the table with authentic pastry character.
Croissant Dough
with one key difference: it contains yeast. This allows the dough to rise, resulting in an even lighter and fluffier texture. The dough is further distinguished by the rich aroma and taste of our own premium Dutch butter, creating a delightful flavour experience.
Produced using an artisanal process, we focus on exceptional quality and carefully selected ingredients. Our ready-to-use croissant dough meets strict standards, ensuring consistent, reliable results. It provides a solid foundation for your craft, allowing you to start creating immediately, allowing you to save time for other tasks within your bakery. With our extensive assortment, there is always a dough that perfectly matches your needs and ambitions.
Product characteristics
& assortment
Characteristics
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Frozen dough blocks
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3 – 7,5 kg per block
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Up to 54 layers
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Produced with pure Dutch butter
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Also available with margarine if preferred
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Perfect base for sweet and savoury snacks
Benefits
- Timesaving
- High quality
- Consistency
Assortment
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Butter croissant dough
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Butter croissant dough freeze tolerant
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Margarine croissant dough
Our croissant dough is the timeless base for your creations
Your receipe for succes starts with our croissant dough
Be inspired by our recipes to create the most delicious creations.
